CHATEAU FONPLEGADE 2004 1.5L
Wine Specs
Vintage
2004
Varietal
91% Merlot, 7% Cabernet Sauvignon, 2% Cabernet Franc
Appellation
AOC ST EMILION GRAND CRU CLASSE
Vineyard Designation
CHATEAU FONPLEGADE
Harvest Date
2004
Sugar
>3 g/l
Aging
18 to 24 months in 100% New French Oak Barrels
Fermentation
38 Days
Bottling Date
2006
Alcohol %
13.50
Robert Parker
89
14 In Stock
| Chateau Fonplégade Technical Sheet – 2004 | DOWNLOAD |
Wine Specs
Vintage
2004
Varietal
91% Merlot, 7% Cabernet Sauvignon, 2% Cabernet Franc
Appellation
AOC ST EMILION GRAND CRU CLASSE
Vineyard Designation
CHATEAU FONPLEGADE
Harvest Date
2004
Sugar
>3 g/l
Aging
18 to 24 months in 100% New French Oak Barrels
Fermentation
38 Days
Bottling Date
2006
Alcohol %
13.50
Robert Parker
89
Wine Profile
Tasting Notes
Powerful aromas of blackcurrant, blackberry, soft spices, roasted coffee and prunes notes. Superb concentration, long fresh finish.
Awards
DECANTER BRONZE MEDAL
Food Pairing Notes
Red meat, pheasant with grapes, game birds, cheeses.
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